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Hello, we are Hugo and Hugo and we are going to talk about pizza.

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Ingredients

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1 kilogram of flour

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650 cubic centimeters of warm water

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40 grams of fresh tea

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1 teaspoon of sugar

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2 teaspoons of salt

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4 tablespoons of olive oil

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2 cans of natural tomatoes

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300 grams of mozzarella, 400 grams of wheat flour, 200 milliliters of warm water, 2 teaspoons of olive oil, 15 grams of red yeast, and 1 pinch of salt and flour for the countertop, 3,000 sticks.

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Preparation. Pepperoni pizza is reading in about 15 minutes.

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Preparation. First, on the dough we spread a layer of tomato sauce with help of a knife.

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Second, then we place a layer of mozzarella of a knife.

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Letter. Life. We cut 20 slices of pepperoni and uniformly destroy it. We add a few pieces of salami.

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Last, we sprinkle cheese and oregano to our cheese. We bake for 20-15 minutes pepperoni.

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How to make dough. In a large bowl, we introduce part of the wheat flour.

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We leave about 4 tablespoons of flour separated to thicken the dough.

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With a spoon we make a hole in the center of the bowl and we pour the yeast dissolved in water.

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We dip with a wooden spoon from the center, outwards and little by little we mix it with the flour.

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We hope you enjoyed it!