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Boosting wine-making in Europe
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Complex quality labeling and branding are hampering the competitiveness of Europe's wine sector. The European Commission hopes to remedy this through reform, ensuring that the wine market remains on a firm footing. Agriculture Commissioner Mariann Fischer Boel explains: "We spend far too much of our budget dispensing of surpluses [...] We should spend the money trying to improve the quality of wine to win new markets all over the world."
Europe's vineyards shape some of the most beautiful regions in many European countries.
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Europe's winemaking is a result of long tradition.
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More than half of the countries of the European Union produce wine and make Europe by far
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the largest producer in the world.
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But it's not just quantity that counts.
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Europe is home to the most famous wines in the world.
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Wherever these beautiful vineyards are found, they provide much-needed jobs in rural areas.
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More than 1.5 million holdings are a key part of the rural economy.
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Europe is also the world's biggest exporter, and wine contributes significantly to the
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main producer country's export revenue through exports of both high-quality wines and some
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very competitive ones at the less expensive end of the market.
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Wine markets and consumer demand continue to evolve, but we have not kept pace with
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these changes.
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As a consequence, we are not getting our full share of emerging wine markets, both
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in Europe and in the rest of the world.
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Since the 80s, wine consumption in Europe has fallen by 15%.
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Consumption patterns have changed, with consumers turning away from table wines.
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Nowadays people are looking for more quality.
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This presents European vineyards with a golden opportunity.
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These wines are produced with a combination of long-established tradition and high-tech
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modern processes.
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This involves precise mechanisms for pressing, fermentation and bottling.
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Europe has generated world-renowned wine names and geographical indications, as well as historical
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know-how and expertise for this high-end market.
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But increasingly, the European wine sector faces problems competing with new world producers,
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both in Europe and in overseas markets.
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Our producers are hamstrung by more restrictive and illogical practices, and our systems of
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quality labelling and branding are too complex.
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These factors restrict EU producers' ability to compete.
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The European Commission wants the wine sector to remain strong, and use the available budget
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in the best way possible to increase its competitiveness.
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We spent far too much money of our budget disposing of surpluses, for example by turning
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wine into bioethanol.
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When we should spend the money to try to improve the quality, try to win new markets all over
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the world, I think we can do that.
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The Commission has looked carefully into how to make European wine production more
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competitive, and visited member states to hear their views.
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We need a bold reform, and we must equip our wine-producing countries to face the challenges
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of the 21st century.
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We must strengthen our reputation as the best in the world, and we must preserve the fabric
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of our wine-growing regions.
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We must promote our wine forcefully, both at home as well as abroad.
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Europe wants to use money to shift production towards higher production of quality wines,
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to balance supply and demand, as well as introduce national packets to adapt support to local
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needs and maintain the social and environmental fabric of wine-growing regions.
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European wines are a beautiful taste of tradition.
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This reform is not about cutting the wine budget.
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It's simply a question of trying to use the money much more intelligently than we do today.
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New, simplified and more cost-effective rules will help them stay ahead, and allow more
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consumers worldwide to enjoy the responsible consumption of European wines with family
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and friends.
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- Idioma/s:
- Niveles educativos:
- ▼ Mostrar / ocultar niveles
- Nivel Intermedio
- Autor/es:
- The European Union
- Subido por:
- EducaMadrid
- Licencia:
- Reconocimiento - No comercial - Sin obra derivada
- Visualizaciones:
- 1608
- Fecha:
- 19 de septiembre de 2007 - 16:11
- Visibilidad:
- Público
- Enlace Relacionado:
- European Commission
- Duración:
- 04′ 40″
- Relación de aspecto:
- 4:3 Hasta 2009 fue el estándar utilizado en la televisión PAL; muchas pantallas de ordenador y televisores usan este estándar, erróneamente llamado cuadrado, cuando en la realidad es rectangular o wide.
- Resolución:
- 448x336 píxeles
- Tamaño:
- 10.83 MBytes