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The King and Grissini: Royal House of Savoy: UNESCO Culture Sector

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Subido el 1 de junio de 2007 por EducaMadrid

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The King and Grissini, the royal house of Savoy. 00:00:00
Grissini are made with the finest flour and baked to a golden brown. 00:00:05
They are crisp and crunchy to the taste. 00:00:11
They were invented here in Turin. 00:00:14
Northern Italy was ruled by the Savoy family in the 16th century 00:00:18
and they decided to make the city their capital. 00:00:22
It was the beginning of an era of prosperity. 00:00:25
This is the royal house of Savoy, 00:00:29
a world heritage property. 00:00:33
The Savoy family acquired their fame during the 19th century 00:00:37
when Italy was divided into small city-states 00:00:40
that were ruled by other countries such as Austria and Spain. 00:00:44
The Savoy family brought these small entities into one nation 00:00:50
and took the lead in fighting for their independence. 00:00:53
Italy won its independence in 1861 00:00:57
and Turin was chosen as its first capital. 00:01:00
This is Vittorio Amadeo II, also known as the Wolf of the Savoy. 00:01:06
He created the foundations of the Kingdom of Italy. 00:01:11
Grissini were first made in a bakery appointed by the Savoy family 00:01:16
and near the royal house. 00:01:20
Vittorio Amadeo II had been frail from birth. 00:01:23
The family doctor told his worried mother that she should improve his diet. 00:01:26
Grissini were invented to make digestible bread 00:01:31
with fermented dough for the boy. 00:01:34
Grissini became increasingly popular among aristocrats. 00:01:38
When Amadeo II became king, 00:01:43
he was actively involved in Turin's planning and construction 00:01:45
during the 18th century. 00:01:49
Many grand houses were built. 00:01:52
The king confiscated land from the aristocrats 00:01:55
and sold it to doctors and businessmen, 00:01:58
hoping to create a new middle class. 00:02:00
Aristocratic families were made to live in one building. 00:02:04
The ground floor was used as a stable. 00:02:08
The second floor was for the family. 00:02:11
The third was for the servants and the fourth for craftsmen. 00:02:16
Hence Turin's orderly cityscape of four-storey houses. 00:02:23
The king was behind the Grissini 00:02:29
and also laid the city foundations. 00:02:31
Turin still has several bakeries 00:02:35
which stick to the original 18th century recipes. 00:02:37
Many people queue up on weekends for freshly baked Grissini. 00:02:41
There is a rule to eating them. 00:02:46
You have to break them in half. 00:02:48
They shouldn't be eaten without being broken first. 00:02:50
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Idioma/s:
en
Niveles educativos:
▼ Mostrar / ocultar niveles
      • Nivel Intermedio
Autor/es:
NHK World Heritage 100 Series - UNESCO
Subido por:
EducaMadrid
Licencia:
Reconocimiento - No comercial - Sin obra derivada
Visualizaciones:
638
Fecha:
1 de junio de 2007 - 10:52
Visibilidad:
Público
Enlace Relacionado:
UNESCO
Duración:
03′ 03″
Relación de aspecto:
4:3 Hasta 2009 fue el estándar utilizado en la televisión PAL; muchas pantallas de ordenador y televisores usan este estándar, erróneamente llamado cuadrado, cuando en la realidad es rectangular o wide.
Resolución:
480x360 píxeles
Tamaño:
18.39 MBytes

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