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COOKING SKILLS

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Subido el 19 de junio de 2020 por Susana F.

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watch my parents cook all my life and that's how i learned the cooking time has always been a party 00:00:00
we put on music let in the light and just enjoy even though today it's raining i'm not an expert 00:00:05
but i know the tricks that makes a difference when you cook today we're making couscous with 00:00:11
some vegetables and meat to complete get all the ingredients out and some of the spices that we 00:00:15
use to give flavor also in this case we need to punch you're cutting the carrot then the red pepper 00:00:20
the green pepper, the cucumber, some tomato and the onions. 00:00:25
Put it in small pieces and then put it in the pan with not too much oil. 00:00:34
I bet you can smell it from there. 00:00:38
Put it to close all your doors so later you don't sleep with all the couscous smell. 00:00:40
Now we calculate more or less 4 spoons of couscous. 00:00:44
This later gets bigger, remember? 00:00:47
It's time to prepare the meat. 00:00:50
put in some salt and pepper we also like to add broth to the dish 00:00:52
and now the couscous before putting the meat in the pan it's good to check if 00:00:57
it's hot enough so the oil doesn't fry all over 00:01:01
finally we add to the couscous some raisins and as i said before some 00:01:04
spices like curry or cucumber yes set on the table and eat i think i 00:01:07
have improved my cooking skills but it's just 00:01:12
because i enjoy it you obviously need time in 00:01:15
regular weekdays when spent as much time in cooking. Finally we clean and save the 00:01:18
rest of the food for the week. 00:01:24
Subido por:
Susana F.
Licencia:
Reconocimiento - No comercial
Visualizaciones:
120
Fecha:
19 de junio de 2020 - 9:38
Visibilidad:
Público
Centro:
IES LOPE DE VEGA
Duración:
01′ 28″
Relación de aspecto:
1.78:1
Resolución:
1280x720 píxeles
Tamaño:
125.78 MBytes

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